Quiz by: santorance
Quiz #: 25885
(ESL Category: listening) THE MAIN DAILY QUESTIONS INCLUDING A DIALOGUE TO ASK FOR MENU IN A RESTAURANT LISTENING CONVERSATION 11212
1). The T-bone steak.
2). Medium rare.
3). Seasonal vegetables and jacked potato.
4). Both are correct.
5). He prefers Caffe Latte.
7). Yes, it includes tax an 10% service charge.
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